Date: 02 Dec 2018
Cat: Buffalo and Veal

Buffalo and Veal


Buffalo are a type of bovid, but their meat is different from beef in many respects. Buffalo meat has a lower fat content, and its fat is milky white, compared to the yellow-white fat of beef. Buffalo meat is darker in color, and buffaloes, because of their larger size, have harder bones than cows.



Veal is the meat of a young calf, is more delicate than regular beef and has a milder flavor. Hermes can supply you veal and veal cuts such as Bobby Veal, Veal Leg, Veal Compensated,Trimming, etc.


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